Decaf “De Casa” – Blend – Roasted Coffee




Grown at Altitude1000 – 1700m above sea level
ProcessSwiss Water Process, Natural
RoastMedium – Dark
Tasting NotesStrong cherry, burnt sage and spices, with subtle dark chocolate
SustainabilityEthically farmed, Responsibly grown


Decaf De Casa – Blend – Swiss Water Process

Decaf De Casa is a special blend perfected to produce a big crema often missing in single origin decaf blends. Roasted to a medium-dark roast, this blend has prominent notes of cherry, hints of dark chocolate, spices, and tobacco. With this blend you’ll never have to compromise on top quality coffee, beautiful latte art, and a decaf you’ll enjoy drinking everyday.

Learn about the chemical-free Swiss Water Process and other decaffination processes.

To see how this bean compares to our other roasters check out our bean comparison page.


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