Description

Similar to pulling into the green room with the jagged rocks one slip away, the Point Break adds a little extra risk with the sweet salvation of kiwi fruit at the end of the barrel.

Add moderately to steak, eggs, brekkie wraps, or to add awesomeness to any dish.

Ingredients:

White vinegar, green kiwi fruit (23%), jalapeño chilli (21%), spring onion, coriander, salt

Heat Rating:

As the description describes, this sauce adds more heat to your dish without blowing your head off — 2 out of 5.